Lutein 20 mg (60 softgels)

Lutein is an antioxidant that helps protect macular tissue from photo-oxidation by filtering blue light, and prevents oxidative damage by free radical quenching.*
Sug. Price:$29.00
Our Price:$26.00, 2/$49.50
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Lutein is an antioxidant. Lutein helps protect macular tissue from photo-oxidation by filtering blue light, and prevents oxidative damage by free radical quenching.* Lutein belongs to the carotenoid family of antioxidants. Lutein has been found in the eye, brain, breast and cervix. Research has shown lutein to be supportive for vision health.* In the eye, it is found mainly in the macular region, as well as the entire retina, ciliary iris bodies and lens. Adequate levels of lutein in the eye may potentially be supportive in the absorption and dissipation of damaging UV radiation.* Research shows that lutein supplementation can increase serum levels of lutein, and increase macular pigment density.*

Each softgel contains: Vitamin E (as Mixed Tocopherols) 1 IU Lutein** 20 mg Zeaxanthin** 900 mcg Other ingredients:Safflower oil, yellow beeswax, corn oil. FloraGLO® Lutein contains both lutein (5%) and zeaxanthin (0.25%) extracted from marigold flowers. Suggested Use: As a dietary supplement, 1 softgel daily with a meal, or as directed by a healthcare practitioner.
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*Statements made here have not been evaluated by the U.S. Food and Drug Administration. These products are not intended to diagnose, treat, cure, or prevent any disease. As with any dietary or nutritional supplement, consult your healthcare practitioner before using natural health products, especially if you are pregnant, nursing, or under medical supervision.

Disclaimer: Renewal Enterprises does not make claims to consumers in support of health benefits derived from nutritional supplements, vitamins, herbs, diet, or foods. This means we cannot make specific statements as to how nutritional supplements, vitamins, herbs, or diet may help to prevent or treat diseases. Taking natural health products, including recommendations from nutritional consultations, should be a decision based on education and personal research.