One serving of NanOmega3 supplies a minimum of 1,000 mg of ALA omega-3 a day, plus a minimum of 100 mg of DHA from marine algae.*
NanOmega3 has been especially formulated to support:
Mental Focus and Healthy Mood / Memory*
Maintenance of Normal Optimal Cholesterol and Triglyceride Levels*
Healthy Skin and Hair *
Maintenance of Optimal Blood Pressure*
Healthy Cardio-Vascular System*
Maintaining Visual Acuity*
Healthy Joints*
Gastro-Intestinal Health*
Balanced Immune and Inflammatory Response*
Additional Antioxidant Protection * (ORAC 4854)
Healthy Bones*
Healthy Prostate and Breast Cells*
NanOmega3: Omega 3 Nutrition Made Easy!
Essential fatty acids (EFA) are good fats that can only be obtained in the diet. These fatty acids not only provide fuel but also effect many biological processes such as inflammation, immune and brain functions, and blood lipid levels (triglycerides).
There are two families of EFAs: omega-3 and omega-6. The dietary balance between these two EFAs strongly affects their functions. An optimal dietary balance of omega-6 to omega-3 may be 3:1 or even lower. The Standard American Diet (S.A.D.), rich in omega-6 vegetable oils (corn, safflower,) and saturated fats, is 10:1 or higher!
The World Health Organization (WHO) and the American Heart Association (AHA) recommend we consume much more omega 3 fatty acids, while cutting down on omega-6 EFAs, trans fat (hydrogenated), saturated fat, cholesterol and fried fats.
The main sources of omega 3 fatty acids in the American diet include fish, flaxseed and walnuts. Other good, but less common sources include pumpkin, chia and hemp seeds, canola oil, avocado and blue-green algae (spirulina/ chlorella). Grass fed livestock are also much higher in omega-3 fats than grain fed domestic livestock.
Therefore, when it comes to a healthy omega 3/6 EFA balance, it is difficult for most Americans to eat a balanced diet. Because of this, many health professionals recommend omega 3 dietary supplements and consuming the new "functional foods" now being fortified with omega-3 EFAs.
Optimum Vegan Omega-3 from Flaxseed and Marine Algae
Omega-3 fatty acids molecules come in short chains and long chains. The short chain omega-3 is called alpha- linolenic acid (ALA) and its richest source by far is flaxseed. The long chain omega-3s are called EPA and DHA. Their richest source is marine algae (DHA), plankton and the fish that eat them. Both are important for optimal health. It is generally recommended that at the very least 1-2% of the total calories eaten comes from omega-3 fatty acids which is equal to a very minimum of 500- 1,000 mg of omega-3 a day.
One serving of NanOmega3 supplies a minimum of 1,000 mg of ALA omega-3 a day, plus a minimum of 100 mg of DHA from marine algae. ALA can be converted to EPA, though rates vary. A 20% conversion rate would mean a serving of NanOmega3 provides the equivalent of 300 units EPA/ DHA a day. Dietary recommendations for the long chain EPA/DHA omega-3 vary from a low of 160 to a high of 650 mg a day. Therapeutic doses may be even higher.
“Both omega-3 and omega-6 fatty acids are essential... omega-6 are significantly more inflammatory... This necessitates that omega-3 and omega-6 be consumed in a balanced proportion; the ideal ratio of omega-6:omega-3 being from 3:1. Typical Western diets provide ratios of between 10:1 and 30:1 - i.e., dramatically skewed toward omega-6.” Simopoulos AP, Cleland LG (eds): "Omega-6/omega-3 Essential Fatty Acid Ratio: The Scientific Evidence." World Rev Nutr Diet. Basel, Karger, 2003, Vol 92.***Free Shipping on all orders over $50 (Contiguous U.S.)
*Statements made here have not been evaluated by the U.S. Food and Drug Administration.
These products are not intended to diagnose, treat, cure, or prevent any disease. As with any dietary or nutritional supplement, consult your healthcare practitioner before using natural health products, especially if you are pregnant, nursing, or under medical supervision.
Disclaimer: Renewal Enterprises does not make claims to consumers in support of health benefits derived from nutritional supplements, vitamins, herbs, diet, or foods. This means we cannot make specific statements as to how nutritional supplements, vitamins, herbs, or diet may help to prevent or treat diseases. Taking natural health products, including recommendations from nutritional consultations, should be a decision based on education and personal research.